Today's Menu October 15

Starter to choose

Potatoes stewed with cod

Cauliflower sauteed with ham

Carbonara pasta

Chatka, egg and cooked ham salad

Mixed salad

One main to choose:

Fish of the day

Pork loin stuffed with blue cheese sauce

Veal fillet with fries and piquillo peppers

Veal escalope grilled with fries and piquillo peppers

Dessert to choose:

Chocolate caked

Coconut and cheese pudding

Egg homemade flan

Sheep custard

Sweet rice

Seasonal fruit

Wine (white, red or rosé)

Water

Bread

19,00-€ // 21,50-€ (with crianza red wine) 10% V.A.T. included
VAT included